Posts Tagged ‘youth’

2019 MAIZE Youth Innovators Awards – Africa Winners Announced

LUSAKA (Zambia) – The CGIAR Research Program on Maize (MAIZE) has officially announced the winners of the 2019 MAIZE Youth Innovators Awards – Africa. These awards recognize the contributions of young women and men under 35 who are implementing innovations in African maize-based agri-food systems, including research-for-development, seed systems, agribusiness, and sustainable intensification.

Award recipients will attend the upcoming Stress Tolerant Maize for Africa (STMA) project meeting in Lusaka, Zambia, May 7-9 where they will receive their awards and have the opportunity to present their work. The project meeting and award ceremony will also allow these young innovators to network and exchange experiences with MAIZE researchers and partners. Award recipients may also get the opportunity to collaborate with MAIZE and its partner scientists in Africa on implementing or furthering their innovations.

Winners of the 2019 MAIZE Youth Innovators Awards – Africa receive their awards at the STMA meeting in Lusaka, Zambia. From left to right: Admire Shayanowako, Blessings Likagwa, Ismael Mayanja and Hildegarde Dukunde. Fifth awardee Mila Lokwa Giresse not pictured. (Photo: J.Bossuet/CIMMYT)

Video: How gender equity and social inclusion are improving the lives of rural families in Africa

Women have the potential to be drivers of agricultural transformation in Africa, holding the key to improving their families’ livelihoods and food security. However, such constraints as lack of access to initial capital, machinery, reliable markets, and knowledge and training are difficult to overcome, leading to restricted participation by women and young people in agricultural systems in Africa.

A new video from the Sustainable Intensification of Maize-Legume Systems for Food Security in Eastern and Southern Africa (SIMLESA) project highlights the importance of gender equity and social inclusion to achieving project impacts and outcomes, helping to drive transformative change towards securing a food secure future for Africa. Case studies and interviews with women and men farmers – including young people – detail how SIMLESA’s approach has re-shaped their maize-based farming lives.

Community-led conservation: Saving a giant landrace

by Carolyn Cowan

Within a lush and humid valley in the state of Nayarit on Mexico’s Pacific coast, a giant resides. The local maize landrace, named ‘Jala’ after the valley in which it grows, grows to an astonishing height and produces the largest maize ears in the world. Despite its vigor and size, the survival of this landrace is at risk as its genetic diversity fades and young people, who could carry on growing traditions, leave the rural land in search of an easier life.

A new maize festival, Feria de la Mazorca del Maiz Nativo, or Native Maize Festival, aims to improve this remarkable landrace’s future. It was launched on December 10, 2018, in the town of Coapan, which adjoins the valley’s namesake town of Jala. The festival encourages farmers to protect the genetic potential of their landrace, while creating a forum for young people to air their views. This event is a collaboration between Denise Costich, head of the International Maize and Wheat Improvement Center (CIMMYT) maize genebank, Carolina Camacho of CIMMYT’s socioeconomics program, Victor Vidal of INIFAP-Nayarit, and local partners, including Gilberto Gonzalez, Ricardo Cambero, Alondra Maldonado, Ismael Elias, Renato Olmedo (CIMMYT) and Miguel Gonzalez Lomelí.

Call for Nominees for the 2019 Maize Youth Innovators Awards – Africa

Nominations are now open for the 2019 MAIZE Youth Innovators Awards – Africa! These awards are part of the efforts that the CGIAR Research Program on Maize (MAIZE) is undertaking to promote youth participation in maize based agri-food systems. These awards recognize the contributions of young women and men below 35 years of age who are implementing innovations in African maize-based agri-food systems, including research-for-development, seed systems, agribusiness, and sustainable intensification.