National agricultural research systems and seed companies are invited to apply for the allocation of these pre-commercial hybrids, after which they will be able to register, produce and offer the improved seed to farming communities.
January 3, 2019 is the deadline to submit applications to be considered during the next round of allocations. (Applications received after that deadline will be considered during the following round of product allocations.)
To read the MAIZE Annual Report 2017, please click here.
In 2017, 79 improved maize varieties were released by MAIZE partners worldwide, including 26 in Latin America, 44 in Sub-Saharan Africa and 9 in Asia. These varieties are based on use of CGIAR lines from the International Maize and Wheat Improvement Center (CIMMYT) and the International Institute of Tropical Agriculture (IITA). Some of the special traits stacked in these varieties include drought and heat tolerance, nitrogen use efficiency, enhanced protein quality, high kernel zinc and resistance to diseases of regional or global importance, such as maize lethal necrosis (MLN), tar spot complex (TSC), and resistance to the parasitic weed, Striga.
On World Food Day, October 16, the International Maize and Wheat Improvement Center (CIMMYT) joins the Food and Agriculture Organization of the United Nations and partners around the world in their call to realize Sustainable Development Goal 2: Zero Hunger by 2030. Learn how CIMMYT, HarvestPlus and Semilla Nueva are working together to use biofortified zinc-enriched maize to reduce malnutrition in Guatemala, an important component of Goal 2.
46 percent of children under five in Guatemala suffer from chronic
malnutrition. More than 40 percent of the country’s rural population is
deficient in zinc, an essential micronutrient that plays a crucial role
in pre-natal and post-natal development and is key to maintaining a
healthy immune system. CIMMYT, HarvestPlus and Semilla Nueva are working
together to change this, through the development and deployment of the
world’s first biofortified zinc-enriched maize.
In the opening ceremony on October 8, B.M. Prasanna, the Director of the Global Maize Program at the International Maize and Wheat Improvement Center (CIMMYT) and the CGIAR Research Program on Maize (MAIZE), discussed the current situation of maize in Asia as well as the themes of the conference. A diverse range of relevant topics will be covered, from breeding for climate resilience in maize based systems and climate-smart agriculture to socioeconomics for greater impact. “Gender and social inclusion is an important issue not only for Asia, but for the entire world. Women play a very important role in our farming systems, but women’s access to improved inputs such as seed is very low. All communities, regardless of caste or creed, need access to these inputs,” he said. The need for scale appropriate mechanization and the importance of public private partnerships will also be discussed.