As the world’s changing climate makes it more difficult to feed a growing population, smallholder farmers need sustainable solutions to improve food security and livelihoods while adapting to the impacts of climate change. Stress tolerant crop varieties offer much-needed answers, as one of the “10 best bet innovations for adaptation in agriculture” according to a new working paper from the CGIAR Research Program on Climate Change, Agriculture and Food Security (CCAFS).
Posts Tagged ‘CGIAR’
Fall Armyworm devastates crops in sub-Saharan Africa: A quick and coordinated regional response is required
The recent appearance of the fall armyworm, an insect-pest that causes damage to more than 80 crop species in 14 countries in sub-Saharan Africa, poses a serious challenge and significant risk to the region’s food security.
In a recent interview, Dr B.M. Prasanna, director of the Global Maize Program, CIMMYT and the CGIAR Research Program on MAIZE, who is working at the forefront of CGIAR’s response, highlights the potential impact of the pest and how CGIAR researchers are contributing to a quick and coordinated response across the region.
MONTPELLIER, France (May 15, 2017) – CGIAR has launched a new portfolio of research programs designed to reduce by 150 million the number of people who do not have enough food to eat in developing nations. By transforming agricultural and food systems, the CGIAR Portfolio 2017-2022 is the second generation of CGIAR’s Research Programs and Platforms aimed at reducing rural poverty, improving food and nutrition security and improving natural resources and ecosystem services.
An international team of CGIAR researchers will delve deeply into the causes of gender disparity in the agricultural sector with a $1.1 million grant from the Bill & Melinda Gates Foundation.
This grant adds to the investments of 11 CGIAR Research Programs (CRPs), the Government of Mexico; the Federal Ministry for Economic Cooperation and Development (BMZ); the World Bank and the CGIAR consortium office, to support an international collaborative research initiative known as “GENNOVATE: Enabling gender equality in agricultural and environmental innovation.” The project is engaging gender and social development specialists with 11 CRPs to identify practical actions which can strengthen the ability of agricultural research for development organizations to support poor rural women, men and youth to expand their power and capacity to access, take up and benefit from improved agricultural and natural resource management technologies and practices.