Posts Tagged ‘Asia’

Fall armyworm reported in India: battle against the pest extends now to Asia

By: Carolyn Cowan and Jennifer Johnson

A fall armyworm found on maize plants in Khamman district, Telangana state, India. Photo: ICAR-Indian Institute of Maize Research

The fall armyworm (FAW), Spodoptera frugiperda, a devastating insect-pest, has been identified for the first time on the Indian subcontinent. Native to the Americas, the pest is known to eat over 80 plant species, with a particular preference for maize, a main staple crop around the world. The fall armyworm was first officially reported in Nigeria in West Africa in 2016, and rapidly spread across 44 countries in sub-Saharan Africa.  Sightings of damage to maize crops in India due to fall armyworm mark the first report of the pest in Asia.

Call for nominees for the 2018 Maize-Asia Youth Innovators Awards

Nominations are open for the 2018 Maize-Asia Youth Innovators Awards. These awards are part of the efforts that the CGIAR Research Program on Maize (MAIZE) is undertaking to promote youth participation in maize-based agri-food systems. These awards recognize the contributions of young women and men below 35 years of age who are implementing innovations in Asian maize-based agri-food systems, including research-for-development, seed systems, agribusiness, and sustainable intensification.

13th Asian Maize Conference and Expert Consultation on “Maize for Food, Feed, Nutrition and Environmental Security”

Mark your calendars! The 13th Asian Maize Conference will be held October 8-10, 2018 in Ludhiana, India. This conference aims to bring together key Asian maize partners to discuss the current status, future opportunities and challenges for enhancing food, feed, nutrition and environmental security in Asia.

For more information and instructions on how to submit abstracts, please click here:

First Circular: 13th Asian Maize Conference

Could conservation agriculture help mitigate climate change?

Double maize yields for Malawian farmer with conservation agricultureIn the densely populated areas of South Asia on the Indo-Gangetic plains (IGP) and Sub-Saharan Africa (SSA), climate change threatens to pose an enormous risk to food security. By the year 2050 both regions are expected to suffer crop yield decreases of at least 20%, with a 40% chance of crop failure for maize in a given season in much of Southern Africa, making a sustainable increase of food production critical in the near future.