Posts Tagged ‘Africa’

Partners invited to apply for allocation of new CIMMYT pre-commercial hybrids

The International Maize and Wheat Improvement Center (CIMMYT) is offering a new set of improved maize hybrids to partners in eastern Africa and similar agro-ecological zones, to scale up production for farmers in these areas.

National agricultural research systems and seed companies are invited to apply for the allocation of these pre-commercial hybrids, after which they will be able to register, produce and offer the improved seed to farming communities.

The deadline for applications is February 10th, 2018.

To apply, please fill out the CIMMYT Improved Maize Product Allocation Application Form

*Please note: This form has been updated since the last cycle; please download a fresh copy from the link above. Applications using the old format may not be accepted.

Information about the newly available hybrids, application instructions and other relevant material can be downloaded here: Announcement of the Results of the 2017 CIMMYT Eastern Africa Regional Trials

 

 

Partners invited to apply for allocation of new CIMMYT pre-commercial hybrids

The International Maize and Wheat Improvement Center (CIMMYT) is offering a new set of improved maize hybrids to partners in southern Africa and similar agro-ecological zones, to scale up production for farmers in these areas.

National agricultural research systems and seed companies are invited to apply for the allocation of these pre-commercial hybrids, after which they will be able to register, produce and offer the improved seed to farming communities.

The deadline for applications is November 1st, 2017.

New screening cycle for deadly MLN virus set to begin in Kenya

The maize lethal necrosis (MLN) artificial inoculation screening site in Naivasha, Kenya will begin its second screening cycle of 2017 at the end of October, interested organizations from both the private and public sectors are invited to send maize germplasm for screening.

In 2013, the International Maize and Wheat Improvement Center (CIMMYT) and the Kenya Agricultural & Livestock Research Organization (KALRO) jointly established the MLN screening facility at the KALRO Naivasha research station in Kenya’s Rift Valley with support from the Bill & Melinda Gates Foundation and the Syngenta Foundation for Sustainable Agriculture.

Drought tolerant maize provides extra 9 months of food for farming families

Farmer Joyce Mapeto shucks maize after harvesting her crop in in Pindukai village, Shamva district, Zimbabwe. Photo: Peter Lowe/CIMMYT

A new study from scientists with the International Maize and Wheat Improvement Center (CIMMYT) shows that drought tolerant (DT) maize varieties can provide farming families in Zimbabwe an extra 9 months of food at no additional cost. As climate change related weather events such as variable rainfall and drought continue to impact the southern African nation at an increasing rate, these varieties could provide a valuable safety net for farmers and consumers.