The CGIAR Research Program MAIZE is an international collaboration between more than 300 partners from the public and private sectors, national institutions, international research organizations and seed companies. This unique partnership seeks to mobilize global resources in maize research and development to achieve a greater strategic impact on maize-based farming systems in Africa, South Asia and Latin America.
The 13th Asian Maize Conference will be held October 8-10 to bring together key Asian maize partners to discuss opportunities and challenges for enhancing food, feed, nutrition and environmental security in Asia.
Over two billion people across the world suffer from hidden hunger, the consumption of a sufficient number of calories, but still lacking essential nutrients such as vitamin A, iron or zinc.
A publication from the Global Crop Diversity Trust delves into the science behind Provitamin A maize, a biofortified maize variety with the power to reduce malnutrition and vitamin A deficiency.
A series of videos have been published by the GENNOVATE initiative to raise awareness about and explore the interlinkages between gender norms, agency, and innovation in agriculture.
A new zinc-enriched maize variety was released in Colombia on February 23 to help combat malnutrition in South America.
A new comprehensive integrated pest management (IPM)-based technical guide produced by international experts will help scientists, extension agents and farmers to tackle the fall armyworm